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We are the largest exporter of organic meat out of Australia – we have 3 export certified beef exporting plants, 2 export certified Lamb plants, 1 export certified goat plant and 1 export certified further processing plant for portioning and retail packing. Through this structure we can offer a full range of primal cuts for Wholesale and retail and restaurant ready product through our further processing plant.
We have a joint venture with OSI international developing organic burgers and meatballs for export markets for retail and food service - The OSI Group is a world leader in providing quality products and custom solutions for the food industry. That’s why many of the worlds’ leading food companies count on the OSI Group for cutting edge solutions to their most complex food development and processing needs – if you would like to add an organic burger or meatball to your product list or would like to develop another item please contact us to discuss.
Our plants are all strategically located through out eastern Australia in easy reach of our producers enabling us to guarantee a 12 month supply of high quality organic meats for our overseas and domestic customers. We export to the USA (all plants NOP certified). Korea, Japan South East Asia and various other markets and are always looking for new trade partners, so whether or not you are a supermarket, wholesaler or restaurant or anything in between we welcome any inquiry that we receive - please contact us to discuss your organic meat requirements.
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